Add these Barbeque Bean Recipes to your BBQ recipe collection

These delicious Barbeque Bean Recipes will add great dishes to your bbq side dish collection. Beans are always one of the staples of BBQ side dishes and a variety of bean recipes always make for unique barbeque.

There are more varieties of beans and more totally different bean recipes than you can count, but with selection ranging from hot side dishes like bbq baked beans to cold bean salads, there's always an original way to serve beans.

When using barbeque bean recipes I always like to play around with the ingredients. There aren't that many ways to go wrong with cooking beans, so experiment and, like every other bbq dish, turn these barbeque bean recipes into your own.

Enjoy your Barbeque Bean Recipes and cook some great BBQ meals.

Texas Chipotle Pinto Beans
Figured I'd start with this one since it's just about my pepper-lovin favorite. Tone it down if you need to, or add some more hot stuff if you dare. And double the recipe and cook in a large pot if you've got lots of guests to feed.

1 lb. Dried Pinto Beans, rinsed and soaked overnight
6 cups Cold Water
1 Bay Leaf
1 teaspoon Sage
1 medium Onion, chopped
1 tablespoon Vegetable Oil
1 med Green Bell Pepper, chopped
1 teaspoon Black Pepper

1 teaspoon Salt
1/3 cup vegetable oil
1/2 teaspoon salt
2 teaspoons Cumin
3 cloves Garlic-finely chopped
1 Chipotle, chopped, from a small can
1 Tablespoon Chipotle sauce in same can

Place beans in large saucepan with cold water, bay leaf, and sage.
Heat oil in large skillet; add onion, salt, bell pepper, and cumin. Saute until tender; add garlic and saute 1-2 minutes more.
Add beans and chipotle pepper and chipotle sauce.
Simmer slowly for about 4 hours, making sure beans are always covered with water.
When beans are soft but not mushy, they're done!

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