Real Barbecueing Starts With Using The Best Barbecue Cookers
Barbecuing has never been more exciting; with the endless designs of barbecue cookers available and the myriad of barbecue cookbooks and cooking shows it really does take barbecues and barbecuing into a whole new realm. With recipes for everything from grilled fruit and vegetables and dry rubs for ribs and beef brisket, barbecues aren’t just for cooking steaks and burgers anymore. With all the available barbecue options it helps to know a few of the barbecuing terms.
Barbecue equipment comes in a wide variety of options; there are the standard BBQ pits, grills, and smokers for use with charcoal or wood. Propane and natural gas equipment can come with range styles of one, two and four burners, as well as other options such as rotisseries and various portability features. There are even ones that have coolers built right into the bottom!
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